Waiters

Waiters

Handling food and beverages can become a major problem if we overlook issues like food preferences, alcoholic drink preferences, meat preferences and having a multi cultured event. The waiters need to be trained on all these matters prior to the event along with other details such as menu options, beverage options, allergic ingredients and guest information. With the proper training and the proper placement of staff, event success is guaranteed. That is always the case with Premiere Hostess events.